What do you do when you really want to eat something ASAP as your stomach is growling with hunger pangs and you literally have no time to cook? Well, thanks to the leftover rotisserie chicken and some greens available in my refrigerator. I did some chopping, added some flaxseeds, salad dressing, and TA DA…A healthy bowl of Chicken Salad is ready within no time, LITERALLY!
The creamy avocado, crunchy lettuce, sweet Roma tomatoes, and cucumber, red radish, sour cream with lime and flaxseed makes a great protein and nutrition packed Salad. Enjoy it in Sandwich or wrap with choice of your Salad dressing.
Other Salad Recipes- Lettuce And Broiled Corn Salad, Cucumber Moong Sprout Salad, Mixed Bean Salad, Green Salad, Fruit Salad, Sprouted Moong Salad
Serves 2
Ingredients:
- 2 Rotisserie chicken breast, cut into strips
- 4 heaped cups Romaine lettuce, chopped into bite-size pieces
- 1 Avocado, sliced
- 1 Cup cucumber, sliced
- ½ Cup red radish
- 6-8 Roma tomatoes, halved
- 1 Tbsp sour cream
- 1 Tbsp lime juice
- 1 Tbsp olive oil
- 1 Tsp balsamic vinegar
- 1 Tbsp feta cheese
- Sea salt as required
- 1 Tsp roasted flaxseed
Learn Recipe For Chicken, Lettuce, Cucumber And Avocado Salad | Mixed Green And Chicken Salad
Recipe:
Step 1- In a large mixing bowl, add the chicken strips, romaine lettuce, avocado, cucumber, red radish, Roma tomatoes
Step 2- Add lime juice, olive oil, balsamic vinegar, roasted flaxseed, feta cheese, sour cream. Gently toss everything and serve
FOODFRENZY-JYOKITCHEN 
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